This week I was traveling, but made sure to bring my Miracle Reds with me. Though I didn't have my usual apple juice and water bottle to shake and go with. I stopped into a store and picked up some cottage cheese. I'd been a little short on protein the whole trip and thought-why not just add the reds to my cottage cheese. It was pretty good. A little sweet, but that had to do with the ratio of reds to cottage cheese. I ate two servings of cottage cheese so I could get 30g of protein, but ate half of it without the reds, then added a scoop to the cottage cheese. This was in case I didn't like it, wanted to get a little protein before hand.
I was talking to my friend Karen and she said maybe try adding the reds to Ricotta cheese-just a bit smoother? Then I thought you could mix reds and ricotta, get some lady fingers or pastry tart, spread the mixture in and top with fresh blue berries, strawberries and raspberries-any fruit you want really. This would make a nice fruit layered desert-healthy too! Sounds good to me! let me know if you guys have any other thoughts.
Hey, try this you'll love it.
ReplyDeleteTake olive oil with vinegar, mix in some organic strawberry preserve and a little Miracle Reds powder, add some non fat yogurt and you got yourself an antioxidant vinaigrette. Take the berri berri bar and chop it up and throw it all in a salad. Ummm, yummmm!!!